Sichuan Pepper
Spice made from the dried husks of the prickly ash tree, known for its unique, numbing flavor.
Origin | India |
---|---|
MOQ (Minimum Order Quantity) | Price and Freight Size Dependent, Exact MOQ can be known at enquiry |
Lead Time | Vendor Dependent, Exact Lead Time can be known at enquiry |
Payment Terms | Please find payment terms on product quotation |
Shipping Information | Enquire for Freight Information |
Company Information | Modulus Trade Hub |
Grade | Grade A, B |
Packaging | Vacuum packs, Glass jars |
Shelf Life | 1-2 years |
Certification | USDA, FSSAI, ISO |
HS Code | 9096290 |
Nutritional Information | Rich in antioxidants |
Form | Whole husks |
Pungency | High |
Flavor Profile | Spicy, citrus |
Essential Oils Content | 2-4% |
Harvesting Content | October-November |
Moisture Content | 8-10% |
₹10.00
Prices are Indicative Placeholders, Please Refer to The Quotation for Prices
₹10.00
₹10.00
₹10.00
₹10.00
Related products
Nutmeg
₹10.00Nigella Seeds (Kalonji)
₹10.00Ajwain Seeds (Carom Seeds)
₹10.00Mustard Seeds
₹10.00